Located on the fine sand beach of St Jean (at the foot of the iconic rock that defines Eden Rock – St Barths hotel), the Sand Bar has breathtaking views of turquoise seas and basks in colonial style mixed with the ambiance of the beaches of St Barthélemy. The restaurant is led by renowned executive chef Jean-Georges Vongerichten, who has created dishes inspired by his celebrated restaurants. From breakfast to dinner, the Sand Bar is the place to enjoy great food in a convivial atmosphere.

Nestled on the magnificent beach of Saint-Jean, Nikki Beach Saint Barth is a luxurious haven for the world’s jet-set clientele — bringing celebration, sophistication and excitement to the island. Opened in 2002, it's simple in its beauty: all-white plush sunbeds, chic drapery and the brand’s trademark teepees throughout the beach club. It’s recognized as the playground of choice for the world’s most well-known celebrities. Open for lunch.

Shellona welcomes you to the famous Shell Beach, renowned for its thousands of shells. Just below the Hôtel Barrière Le Carl Gustaf St Barth and in the very heart of Gustavia, enjoy a remarkable experience facing the Caribbean Sea. Have lunch at this unique location while grooving to the DJ or live music, relax on their sunbeds, or taste one of their cocktails — set to the backdrop of the most beautiful sunset on the island.

This restaurant is one of the most popular places on the island. With feet in the sand, experience fine cuisine with a unique blend of French culinary art and Latin seasoning — all thanks to its French chef, who creates a powerful medley of style, a fusion-based menu and healthy food. This is also the home of unbeatable entertainment and events, such as daily fashion shows, live bands and DJs, fire shows and Saturday Bikini Brunch. It’s all part of the beach’s spirited charm.

Manapany combines the best ingredients the island has to offer: seafood, aromatic herbs, and fruits and vegetables grown right on the premises. The restaurant’s dishes are simple and genuine, cooked with fresh spices and subtly complex aromas. Succulent lobsters are cooked over a grill. And, in a land of rum, this sweet pleasure is no less important, filling baba pastries, flavouring the gâteau nantais, and creating a new spin on the crêpe suzette. Open for lunch.

In a fabulous setting by the swimming pool, Mango Beach Club is the perfect place to enjoy a toes-in-the-sand lunch. Chef Nicolas Tissier creates delicate gourmet cuisine, served next to spectacular views of St. Jean Bay and neighbouring islands. A sense of total escape awaits you. Open for lunch.

Offering island-inspired French cuisine during lunch and dinner, Aux Amis is elegant but never stuffy. Keep your toes in the sand and allow Aux Amis Plage to bring the flavours of the restaurant to the beach — from all-day snacks and smoothies at Le Turquoise pool bar and expertly brewed coffee beverages at Le Coffee Bar to the magic of live music and cocktails served seaside at the new St Barts rooftop bar Whiskey, Tango, Foxtrot.

Lil Rock is the perfect beachfront restaurant to have lunch and spend the afternoon in true St Barth style! With your feet in the sand, sample the international cuisine while taking in the spectacular views of the turquoise waters and beaches of St Jean. The friendly staff will be sure to welcome you with a winning combo: freshly-made planter’s punch and a choice of fresh flavours, such as mahi-mahi tartare, carpaccio, langouste, salad Niçoise and tapas. Enjoy these succulent delights with sizzling entertainment — from live music to local DJs.

Located on the beach in Grand Cul-de-Sac, in the heart of the 5-star Le Sereno hotel, the restaurant Sereno Al Mare enjoys an entirely open-air concept. It embraces the magnificent waterfront setting, while the incredible view of the lagoon sets the scene for an outstanding gourmet experience.

Situated between Le Guanahani’s two palm-studded beaches, Indigo on the Beach is the essence of barefoot elegance and the most picturesque spot for toasting the sunset. In this relaxed atmosphere, surrounded by postcard-perfect views of the sea, guests enjoy light fare from Indigo and refreshing hand-crafted cocktails.

On the “Côte sauvage” or “wild coast” of Saint Barth, the Bay of Toiny is home to the prestigious 5-star hotel, Le Toiny, and its gourmet dinner restaurant Jarad. For lunch, with feet in the sand, it’s the Beach Club, where you can enjoy cold cocktails under the hot Caribbean sun. And to satisfy your appetite, they serve fresh fish, grilled meat and salads. Accessible by a private shuttle from the hotel, the Beach Club is more than just a restaurant. You can easily spend the entire day there — from the massage booth to the swimming pool and the ocean.

Enjoy Saint-Barth’s exciting new “Bohemian Beach Club”. It embodies a Caribbean bohemian vibe where you can come barefoot with salt in your hair. It’s the place to be for those who love barbecue! The restaurant, planted firmly in the sand, is decorated in shades of blue to pay homage to the waters of the Caribbean Sea and the Atlantic Ocean that embrace the island. Tie-dyes and indigo blends are mixed with raw denim and fabrics with tropical coral prints, as well as faded blue cashmere to harmonize with the white sands and green palm trees. Open for lunch.